Purnamasari, Endah2019-09-252019-09-252016-05-282015http://hdl.handle.net/20.500.12424/153141The research is designed to calculate the number of cattle used to slaughter in Islam or it is well known as Qurban, sorts of cattle, sex, the number of meats including bones and bowels, the way of distribution, meat for board of Qurban, technology used for taking care of meat, some steps taken for distributing meat also standard operational procedure of slaughtering the cattle. This research is done by using survey method through the number of samples in 390 mosques. The result shows that the cattle are slaughtered such as cow, goat and buffalo, those are mostly virile. The proportion of meat, grease, bone and bowel gotten from this processing is 63%, 24%, and 13%. Almost 99,70 % of meat is distributed to people through such a coupon system, even though 21,80% of coupons are not taken by receivers. Besides, board of Qurban get 8.48% of meat. Approximately 64.52% of respondents resist the idea of delivering certain meat to third party to be processed more. The finding of this study also shows the revision which is needed from ritual Qurban in several critical places such as cattle supplying, communication between boards of Qurban to minimize undistributed meat and such steps to increase the efforts in distributing the meat.engWith permission of the license/copyright holdermeatRitual Qurbanboard of QurbanCultural ethicsCultural/intercultural ethicsReligious ethicsSpirituality and ethicsCommunity ethicsEthnicity and ethicsJournal volume